NICK KYRGIOS SERVES UP A FIERY NEW PITA AND ICE-COLD STRYDA BEER FOR ZEUS STREET GREEK THIS SUMMER
TASTE THE SERVE
Inspired by Nick’s family table, Greek on his father’s side, Malaysian on his mother’s, the Pegasus Pita by Nick Kyrgios stars flame-grilled chicken with a sambal–tamarind aioli, bringing the spice, soul and swagger of his heritage. It’s served with Yia Yia’s chips and perfectly paired with an ice-cold Stryda Lager (or soft drink).
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FOLLOW THE STORY
Go behind the scenes of Australia’s spiciest summer collab. From Nick’s first bite to meet-and-greets, fan reactions, media moments and the making of the Pegasus Pita, follow along as we serve flavour, fire and a little chaos. Watch the campaign unfold, hear the stories, and get closer to the action — on social, on the blog and in store.
FOLLOW THE STORY
SHOP THE MERCH
For those who like their summer with a little attitude, we’re dropping a limited run of merch. Think electric energy you can wear: premium snap-back hats, muscle tees and oversized t-shirts built for sun, sweat and swagger. Once they’re gone, they’re gone, so get in quick and rep the collaboration that’s serving heat on and off the court.
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