Something to Start
Tasty conversation starters.
Perfect partner to meat from the spit, house-made garlic yoghurt & cucumber dip with pita bread
TRADITIONAL WHITE TARAMASALATA
A Greek classic. Cod roe dip made the old way with pita bread
Our house-made garlic yoghurt & cucumber dip with the heat turned up with pita bread
House-made feta dip with a spicy kick with pita bread
Pick three of your favourite dips with pita bread
Eggplant dip with a hint of smokiness with pita bread
FLUFFY PITA BREAD FILLED WITH THE flavours OF GREECE.
Chicken thigh, pork neck or lamb shoulder with house-made tzatziki, tomato, onion, parsley, paprika & chips, served the traditional way
Calamari, tomato, baby cos lettuce, garlic aioli & freshly squeezed lemon juice
Lamb shoulder, slaw, parsley, house-made mustard mayo and eggplant dip
Chicken thigh, slaw, roasted red peppers, parsley & spicy feta dip
Grilled Haloumi, olive tapenade, roasted red peppers, baby cos lettuce, tomato & mint
Chicken schnitzel tenderloins, Zeus slaw, baby cos lettuce & garlic aioli
Pork neck, pickled cucumber, tomato, baby cos lettuce & house-made mustard mayo
Lightly fried zucchini falafel, roasted red peppers, baby cos lettuce, tomato, onion, paprika & eggplant dip
MEAT FROM THE SPIT
200G OF MEAT RUBBED WITH PAPOU’S SPICE MIX COOKED ON THE SPIT OVER HOT COALS. SERVED WITH TZATZIKI & PITA BREAD.
Our succulent chicken thigh is RSPCA Approved.
Our juicy pork neck is sow stall free & from the best Aussie farmers.
Our tender grass fed lamb shoulder has been free to roam in open pastures.
ZEUS FOR TWO*
YOUR CHOICE OF
a meat from the spit, a sharing plate & a salad with pilaf, tzatziki & pita bread.*Not available at Express stores
CREATE YOUR OWN GREEK FEAST WITH A SELECTION OF SHARING PLATES.
Baked flaky filo pastry filled with spinach & cheese
Grilled Cypriot cheese served with lemon and oregano
Traditional calamari dusted in tapioca flour & lightly fried served with garlic aioli
Warm rice medley infused with
tomato salsa, onion and herbs
Dusted in tapioca flour, lightly fried, served with smoky yoghurt & lemon
Yia Yia’s Chips
Yia Yia’s famous chips, seasoned with
pink salt & oregano
YIA YIA’S CHIPS WITH FETA
Yia Yia’s chips topped with crumbled feta
FRESH, FLAVOURSOME GREEK
Tomato, cucumber, onion, oregano, olives & feta dressed with extra virgin olive oil
Cabbage, garlic aioli, currants, mint, crunchy corn & parsley topped with grated haloumi
Simple baby cos lettuce salad with dill, shallots, parsley & mint dressed in extra virgin olive oil
What we’re making & eating right now
ALL MINI-MEALS SERVED WITH CHIPS & KIDS JUICE. RECOMMENDED FOR KIDS UNDER 7.
Your choice of chicken or zucchini falafel with house-made tzatziki
Calamari or Chicken Schnitzel
Traditional calamari or chicken schnitzel tenderloins
Chicken, Pork, Haloumi, Zucchini Falafel or Lamb
Greek Salad, Zeus Slaw, Seasonal Salad, Pita Bread or Pilaf
Tzatziki, Chili Tzatziki, Smoky Eggplant, Spicy Feta or Traditional White Taramasalata Dip
ENDINGS CAN BE JUST AS GOOD AS BEGINNINGS.
GREEK STREET DESSERTS TO KEEP THE CONVERSATION GOING.
Traditional Greek doughnuts drizzled with honey, cinnamon sugar & walnuts or Nutella® & walnuts
Baked filo pastry filled with vanilla bean custard & dusted with cinnamon sugar
We do offer a Gluten Free friendly menu. Just ask us in store.
Our gluten-free products are suitable for people with a non-coeliac gluten sensitivity. Please note we can not guarantee items are 100% allergen free as they may be prepared in the same kitchen. Please ask us if you have any concerns or severe allergies.
10% surcharge on public holidays